Darling

A West Hollywood bistro serving what many critics call the platonic ideal of a fancy burger: a thick dry-aged beef patty misted with a blend of Dijon mustard, miso, and sake before hitting a custom wood-fired grill, then topped with Monterey Jack and served on a sesame brioche bun. Only 24 burgers are available each night, and they typically sell out before 7:30pm, creating a daily ritual for regulars who know to reserve one in advance. The warm, candlelit dining room and wine-focused beverage program make it a date-night destination. Order the burger and a glass from the tight natural wine list.