Edoboy Standing Sushi Bar

One of only eight standing spots at this Michelin Guide-listed sushi counter in the Mills 50 district, Edoboy was created by chef Sonny Nguyen and ranked No. 21 on Yelp national Top 100 Sushi Spots in 2024. Each piece of nigiri is pressed to order across the counter in Edomae style, with a compact menu driven by the freshest fish available. Order the omakase nigiri flight and let the chef guide the selection.