Kitanda Espresso & Acai
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Kitanda is a Brazilian cafe concept that roasts its own award-winning beans from the Mantiqueira de Minas region of Brazil and pairs them with some of the most praised acai bowls in Seattle. Fans routinely declare it the best acai they've found anywhere in the country, and the bowl program is taken as seriously as the coffee. The naturally gluten-free Kitanda Bread and rotating pastries round out a menu that feels genuinely imported from Brazil rather than assembled for a North American trend.
