Nostrana

Nostrana is a celebrated Italian restaurant and wood-fired pizzeria at 1401 SE Morrison Street in Portland, Oregon, opened in 2005 by chef-owner Cathy Whims, who has earned six James Beard Award nominations for Best Chef Northwest. Known for daily-changing seasonal menus, Neapolitan-style wood-fired pizzas, house-made pastas, and a 3,000-bottle Italian and Northwest wine cellar, Nostrana ranked among The Oregonian's top Portland restaurants for over a decade.