Pho Thanh

One of Phoenix's most beloved Vietnamese institutions, Pho Thanh fills its large dining room daily with regulars who return for the deeply aromatic slow-cooked beef broth and generous bowl sizes. The pho tai, with thinly sliced rare beef finishing in the hot soup, is the crowd favorite on a menu of over 160 items. The bun vermicelli bowls with grilled pork and fresh herbs are a lighter alternative worth exploring on repeat visits. Order the large pho tai and finish with a Vietnamese iced coffee.

Pho