
Station 22
22 W Center St, Provo, UT 84601
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Station 22 opened in 2011 at 22 W. Center Street in downtown Provo, Utah, serving Southern and regional American comfort food with a focus on scratch cooking. The restaurant is known for its award-winning mac and cheese, fried chicken, shrimp and grits, and house-made biscuits, as well as the largest selection of craft-brewed sodas in Utah with over 83 varieties. The farmhouse-diner atmosphere and community-centered approach have made it a Provo staple for over a decade.