The Boozy Pig

The Boozy Pig is a whole-animal butcher shop and café established in 2017 by Andrew Tambuzzo in Tampa, Florida, carrying on a family sausage-making tradition that dates back to his grandfather's Ybor City grocery store in the 1940s. Located at 3255 West Cypress St, the shop sources meat from local Tampa-area farms and is known for scratch-made charcuterie, Cuban-inspired sandwiches like the El Mixto, and a 24/7 outdoor meat vending machine.

🍔CheeseburgersBBQ Ribs