Award-winning Neapolitan pizzeria holding a Michelin Bib Gourmand designation and recognized as having the best pizza in 23 U.S. cities by Zagat. Founded in 2009 by Giovanni Di Palma, Antico uses traditional wood-burning ovens with signature pies like the San Gennaro and the Sophia made with imported Italian ingredients.
worth the drive to West Midtown. every time
Antico is the only pizza in Atlanta that tastes like actual Italy. The Diavola is my pick.
Antico's San Gennaro with sweet Italian sausage, peppers, and three cheeses is legendary. Wood-fired in an oven shipped from Naples. You order at the counter and take what they give you. No modifications allowed.
How Antico Pizza Napoletana and peers rank in Atlanta, GA.
1st in Atlanta
1 Silver