Dak

Dak is a Korean fried chicken restaurant in Chicago's Edgewater neighborhood, known for its meticulously prepared jumbo wings that earned a top ranking on Chicago Magazine's definitive list of the city's greatest chicken wings. The family-run spot beneath the Granville Red Line stop became a neighborhood staple through a labor-intensive cooking process — wings are dredged in a secret spiced flour, then regular-fried, pressure-fried, and regular-fried again. Dak built its reputation as a hidden gem through word of mouth and consistently fresh, made-to-order preparations.

Wings