
Gemma
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Gemma is an intimate Knox-Henderson bistro in Dallas opened by chef-owner Stephen Rogers and his wife Allison Yoder, who brought their Napa Valley culinary experience home to Texas. Holding a Michelin Bib Gourmand designation and James Beard Award finalist recognition, the restaurant is celebrated for seasonal American comfort food with French and Italian influences, including signature rabbit pappardelle, moules frites, and a classic Meyer lemon tart.